Appetizers
Great appetizer
Bruschetta
Classic bruschetta
Bruschetta Dim's
Salmon Bruschetta
Soups
Soup of the day
Fish Soup
Vegetable base fish of the day
Meat soup
Vegetable base, beef
Chicken soup
Vegetable base, chicken
Vegetable soup
Various vegetables
Salads
Dim's Salad
Burrata, arugula, lettuce, tomatoes, avocado, pesto, dried fruits
Dim's Salad Special
Icebearg lettuce, arugula, sundried tomatoes, chickpeas,ham crudo, Burrata di Bufalo, dried fruit
Cesar
Lettuce, finochio, tomato, cucumber, corn, crostini, chicken fillet, dressing
Rucola
Rucola, tomato, grana, balsamic vinegar
Vegetable soup
Various vegetables
Risotto & Pasta
Truffle risotto
Fresh porcini mushrooms
Seafood Rissotto
Squid, shrimp, cuttlefish
Saffron Risotto
Onion, Parmigiano Reggiano, Saffron
Tagliatelle with seafood
Squid, shrimp, cuttlefish, tomatoes
Fagottini Meat Ragu
Philadelphia cream, pan mushrooms
Porcini and Truffle Ravioli
Philadephia cream, Grana Padano
Pacheri
Shrimp, Pumpkin, Dried fruits
Meat
Bon Fillet of Beef
(sauce as desired)
Taglita Veal
(according to Chef)
Calf muscle
Beef muscle roasted in the oven, accompanied by roasted vegetables,gravy, home fries
Beef ribs in BBQ sauce
Oven-baked lamb ribs, barbecue sauce
Gici ribs in Dim's sauce
(according to Chef)
Lamb ribs with truffles and almonds
Lamb ribs dipped in truffle sauce and almond croutons
Fish Menu
Mushroom stuffed with seafood
Oven mushroom
Saganaq Shrimp
Shrimp casserole, tomatoes, Philadelphia cream,fresh spice mix
Saganaq Seafood
Shrimp casserole, squid, fresh spices
Fried as desired
Squid/Cutpie/Shrimp or mix
Cappesante
Filled with pistachio crust
Cold Seafood Salad
Squid, cuttlefish, shrimp, octopus mix,
Baked Salmon with Genovese Sauce
Oven Baked Salmon Genovese Sauce
Baked Salmon with Pistachio Crostata
Pistachio crostata prepared with mixed spices
Baked Sea Bass According to the Chef
Served in different ways
Crudo for 2 people
Fresh seafood, special dressing, seasonal fruits.
*To make the composition as desired, the chef recommends!*
